An informative and practical guide to cooking healthy, nutritious meals for dogs.
By Liviana Prola
As people eat more sustainable seasonal produce and meat raised and butchered outside the industrial system, so do their pets. New York Times
The trend of cooking for dogs is, for many owners, about giving their pets the best-quality food out there. Eater
When it comes to supper, everyone loves a delicious, healthy, homecooked meal even the pets. Martha Stewart
A varied selection of recipes to batch-cook and freeze
Simple recipes that follow healthy guidelines.
Easy guides for portion sizing for all dog varieties
Information on additional vitamin supplements that will keep dogs healthy and happy.
Liviana Prola is a research scientist at the Department of Veterinary Science at Turin University, a doctor of veterinary science and has a PhD in animal nutrition. She also runs a pet nutrition consultancy service for pet food companies.
Illustrated throughout by Kevin Waldron, author of Phaidon’s children’s title Harold’s Hungry Eyes.
50 colored illustrations
Published September 2018
220 x 160 mm